Shrimp & Andouille Sausage Gumbo

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I know it’s been a while 😉  SO we are 30 days and counting… Santa Barbara here we come!  And our wedding diet has shifted from basic chicken and (my favorite) cauliflower, to things that are still healthy but might include a little carbs (! I know… haha), like gumbo!

Jamie went to New Orleans for his Bachelor Party (and I asked no questions), except about the food!  Which I heard was amazing, and I am super jealous.   Continue reading

Homemade Shrimp Stock

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After cooking stock for the first time, I will never use store bought stock again :)  It was amazing… even though it took 4 hours to cook.  Check out my recipe for Shrimp & Andouille Sausage – you’ll love it! :)

Never buy stock again - try this Shrimp Stock #Recipe and you will never go back to store bought… Click To Tweet

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